Yield: 12 Servings
|12||Melba rounds or toasts|
|1½ tablespoon||Reduced-fat margarine|
|1 tablespoon||Prepared cinnamon-sugar|
|1||Red delicious apple; cored, cut into 1/8-inch-thick slices|
1. Spread each melba round thinly with margarine; sprinkle with approximately ½ the cinnamon-sugar. Top each with 2 apple slices, overlapping to fit. Sprinkle with the remaining cinnamon-sugar.
2. Arrange 6 toasts on microwave dish. Microwave on High (100%) until apples are tender, about 1 minute. Repeat with remaining snacks.
Makes 12 servings. Preparation time: About 7 minutes. Microwave time: About Per serving: About 26 cal, 0 g pro, 5 g car, 1 g fat, 31% cal from fat, 0 mg cholesterol, 31 mg sod, 0 g fiber.
Busted by Gail Shermeyer <4paws@...> Recipe by: Low-Fat Meals, Woman's Day, 4/96 Posted to MC-Recipe Digest V1 #895 by 4paws@... (Shermeyer-Gail) on Nov 09, 1997