Yield: 1 Servings
Measure | Ingredient |
---|---|
6 tablespoons | Cocoa Powder |
1 tablespoon | Shortening |
6 tablespoons | Butter Or Margarine |
1 cup | Flour |
2 \N | Eggs |
¾ cup | Sugar |
1 tablespoon | Vanilla |
Melt first three ingredients in small pan, then set aside to cool. Mix rest, then add chocolate mixture. Drop by teaspoonful on each square of a waffle iron and cook for one minute. When cool drizzle with melted frosting. I use BC chocolate frosting but a cocoa/powdered sugar/milk frosting would work well also.
Recipe By : bella@falcon. cc. ukans. edu (Shelley K.
Sandberg-Grohe)