Yield: 1 Servings
|6 tablespoons||Cocoa Powder|
|6 tablespoons||Butter Or Margarine|
Melt first three ingredients in small pan, then set aside to cool. Mix rest, then add chocolate mixture. Drop by teaspoonful on each square of a waffle iron and cook for one minute. When cool drizzle with melted frosting. I use BC chocolate frosting but a cocoa/powdered sugar/milk frosting would work well also.
Recipe By : bella@falcon. cc. ukans. edu (Shelley K.