Yield: 4 slices
Measure | Ingredient |
---|---|
4 teaspoons | Butter |
1 teaspoon | Chocolate extract |
¼ teaspoon | Lemon juice |
⅓ cup | Non-fat dry milk |
\N \N | Artificial sweetener to equal 1 tbsp. sugar or to taste |
SOURCE: Sugar Free...That's me! by Judith S. Majors, copyright 1978, ISBN #0-345-28708-8. Formatted into MM by Ursula R. Taylor.
Melt butter. Add remaining ingredients and blend well. To drizzle icing or make thinner sauce-type frosting add a small amount of skim milk.
Makes 4 servings, 1 serving = 65 calories, 1 Fat Exchange and ¼ Milk Exchange.