Diabetic cake
2 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Water |
2 | Jumbo Eggs | |
1 | cup | Raisins |
Artificial sweetener to = 1 C. sugar | ||
1 | cup | Unsweetened Applesauce |
¾ | cup | Oil |
1 | teaspoon | Baking Soda |
¼ | teaspoon | Cinnamon |
½ | teaspoon | Nutmeg |
1 | teaspoon | Vanilla |
½ | teaspoon | Salt |
1½ | cup | Flour |
Directions
Cook raisins till soft. Drain water, + raisins to applesauce & eggs, sweetener, cooking oil. Mix well, blend baking soda flour + remaining ingredients. Bake 350 Degrees in 8" x 8" or 9" x 9" pan.
Posted on Prodigy DESSERTS & SWEETS on 12/10/92 by NANCY BENNETT (NWMB51B)
MM by Cathy Svitek