Chocolate cupcakes with cream cheese and chocolate chip fill
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | cups | Flour |
| 2 | cups | Sugar |
| ½ | cup | Cocoa |
| ⅔ | cup | Oil ( I have substituted 1/3c. oil and 1/3c. applesauce) |
| 2 | teaspoons | Soda |
| 2 | cups | Water |
| 2 | teaspoons | White vinegar |
| 2 | teaspoons | Vanilla |
| 1 | pack | (8 oz) cream cheese |
| 1 | Egg | |
| ⅓ | cup | Sugar |
| ½ | teaspoon | Salt |
| 1 | pack | (6 oz) semi-sweet choc. chips |
Directions
CHOCOLATE MIXTURE
FILLING
Mix chocolate mixture ingredients well. Beat filling ingredients. Fill paper cups ½ full with chocolate mixture. Drop heaping teaspoon full of filling in the middle of each.
Bake 350 for 25 minutes. 36 cupcakes 102 calories each Posted to EAT-L Digest by Gayle J Peper <gjpeper@...> on Aug 1, 1997