Chocolate chips peanut butter gems
60 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | tablespoons | Butter, softened |
| 4 | tablespoons | Creamy peanut butter |
| 3 | tablespoons | Brown sugar |
| 2 | eaches | Eggs, beaten |
| 1 | teaspoon | Vanilla |
| ⅔ | cup | All-purpose flour, sifted |
| ½ | teaspoon | Baking soda |
| ½ | teaspoon | Baking powder |
| 3 | ounces | Small semi-sweet chocolate chips |
Directions
Beat butter, peanut butter and brown sugar together. Add eggs and vanilla and beat until fluffy. Sift flour, baking soda, and baking powder together and add to peanut butter mixture. Mix well. Fold in chocolate chips. Drop by the level teaspoonful on a non stick cookie sheet. Bake in a preheated 375 degree oven for eight minutes Calories per serving: Number of Servings: 60 Fat grams per serving: Approx. Cook Time: Cholesterol per serving: Marks:
Submitted By MARY SMITH On 01-27-95