Yield: 1 Servings
|3 tablespoons||Ancho chili powder|
|2 teaspoons||Dried oregano|
|2 teaspoons||Garlic powder|
|½ teaspoon||Black pepper|
|1 teaspoon||Sea salt|
I just pulled up this recipe yesterday for chili powder mix. Hope it's what you'r looking for. It's from the TOO HOT TAMALES SHOW# TH6266.
Mix all of the above ingredients together. (I would blend in a mixer) Store in an airtight jar. Us in any recipe that calls for chili powder. Yield: about
½ cup. Posted to CHILE-HEADS DIGEST V3 #334 by Jewel4fun@...
on May 24, 1997