Chili roll log

Yield: 1 Servings

Measure Ingredient
½ pounds American cheese
1 pounds Smoked cheese
½ pounds Sharp cheddar cheese
1 pack (8 oz) philadelphia cream cheese
1 small Chopped fine onion
3 \N Pods chopped fine garlic
2 tablespoons Lea & perrins worcestershire sauce
\N \N Chili powder

Mix all of the above and form into logs and roll in chili powder. Wrap in saran wrap and place in refrigerator. Serve with Ritz crackers.

Yield: 10 Servings

Posted to recipelu-digest Volume 01 Number 400 by RecipeLu <recipelu@...> on Dec 24, 1997

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