Chicken cutlets continental

4 Servings

Quantity Ingredient
\N \N Talkofsky-BSNX01A
1 small Garlic clove -- crushed
4 \N Chicken Breast Cutlets
1 pinch Italian herbs
1 cup Sliced mushrooms
1 tablespoon Chopped parsely
½ cup Dry white wine
\N \N Pepper
1 teaspoon Lemon juice
\N \N Salt
\N \N Margerine
\N \N Date: 04-15-94 (20:09) Number: 208 From Ned's Opus Date:

Brown cutlet briefly on both sises over medium-high heat. Remove. Add garlic and mushrooms, saute until mushrooms are golden and pan is virtually dry. Add remaining ingredients and cutlets. Simmer over low heat for about 5 minutes per side or until cooked thorough.

From bag of Empire Individualy Quick Frozen Chicken Breast Cutlets.

Recipe By :

From: Terri Woltmon

04-15-94 (20:09) Num (4) Cooking File

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