Chicken baked w/ five spice (oriental)
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | tablespoons | Rice |
| 1 | Carrot, chopped | |
| 2 | Green onion, chopped | |
| 1 | Garlic clove, minced | |
| ⅓ | cup | Water |
| 1 | tablespoon | Soy sauce |
| ¼ | teaspoon | Five spice |
| Pepper, dash | ||
| ½ | Chicken breast | |
Directions
Place first four ingredients on foil with dull side down. Place chicken breast on top. Mix together remaining ingredients and pour over breast.
Bake at 375 degrees for 45 to 50 minutes.
Posted to recipelu-digest by jeryder@... (Judy E Ryder) on Feb 04, 1998