Cherries and ricotta cheese bread
1 Loaf
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2¼ | teaspoon | Active dry yeast |
| 1¾ | cup | Bread flour |
| 2 | tablespoons | Bread flour |
| 1½ | cup | Whole-wheat flour |
| 3 | tablespoons | Sugar |
| 1½ | teaspoon | Salt |
| ¾ | teaspoon | Ground cinnamon |
| 3 | Eggs | |
| ¾ | cup | Ricotta cheese |
| 6 | tablespoons | Unsalted butter |
| ⅓ | cup | Water |
| ⅔ | cup | Dried cherries |
Directions
Recipe by: Best Bread Add all ingredients except the cherries according to your manual and bake on raisin bread setting. At the beep add the dried cherries.
Posted to MM-Recipes Digest by "Rfm" <Robert-Miles@...> on Sep 21, 98