Ricotta bread (medium size)
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1½ | teaspoon | Yeast |
2¼ | cup | Bread flour |
1 | teaspoon | Salt |
2½ | tablespoon | Sugar |
1 | Egg | |
2 | tablespoons | Marg./butter |
1 | cup | Ricotta cheese |
(I use only 2/3 cup) | ||
⅓ | cup | Milk |
Directions
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini