Cheesy chili dogs with corn in foil

4 servings

Ingredients

QuantityIngredient
15ouncesCan Spicy chili beans, undrained
1mediumOnion, sliced, separated into rings
4slicesAmerican cheese
4eachesHot dogs
2eachesFresh sweet corn, husked, halved

Directions

Heat grill.

Cut four 18x12" pieces of heavy-duty foil.

Spoon ¬ of beans on each piece of foil. Top each with ¬ of onion rings, one slice of cheese, one hot dog and 2 halved ears of corn.

Wrap each packet securely using double-fold seals, allowing room for heat expansion.

When ready to grill, place packets, seam side up, on grill 4-6" from medium hot coals.

Grill 20-30 minutes or until vegetables are tender, rearranging packets several times during grilling.

Source: Pillsbury Grilling & Picnics / June, 1996 Typed by: Bob Hogan, ILINK Cuisine Co-Host, SysOp; MBOTVM BBS, Wichita, KS