Cheese potato soup

1 servings

Ingredients

Quantity	Measure	Ingredient
½		Stick oleo
¼	cup	Flour
2	cups	Mashed potatoes
½		Stick oleo
¼	cup	Onion
2	cups	Milk
1	small	Jar Cheese Whiz
		Salt and pepper to taste

Directions

Simmer ½ stick oleo and onion until done the way you want. Sprinkle flour to thicken. Add milk, ½ stick oleo, cheese, potatoes, salt and pepper. Heat until cheese melts, stirring constantly to prevent scorching.