Charles baddour's boston brownies

Yield: 1 Servings

Measure Ingredient
4 \N Squares unsweetened chocolat
½ pounds Butter or Parkay margarine
2 cups Sugar
1 cup Flour
4 \N Eggs
2 teaspoons Vanilla
1 cup Nuts, chopped
1 cup Semisweet chocolate chips

Melt Chocolate and butter together in a small saucepan over low heat.

In a large bowl, mix sugar, flour, eggs and vanilla. Add melted chocolate mixture and mix well. Stir in nuts and chocolate chips.

Pour into greased 9x13-inch pan. Bake at 350 degrees for 30 to 32 minutes. Test corners to see if done, as center will seem gooey. Cool 30 minutes. refrigerate for 1½ to 2 hours. Cut into squares.

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