Celery and beans

Yield: 4 Servings

Measure Ingredient
1 large Stal celery with leaves
1 can Beef broth
½ \N Stalk pepperoni
2 cans Beans in chili sauce
\N \N Black pepper

Chop celery into ½ inch pieces. In a large pot, put celery and to cover.

Add pepper, boil until soft. Add broth and beans. Slice pepperoni, add to soup. Simmer 1 hour.

Posted to recipelu-digest by "Diane Geary" <diane@...> on Feb 24, 1998

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