Yield: 1 Servings
|4 \N||Catfish fillets|
|16 ounces||Picante sauce|
|6 \N||Monterey jack cheese grated|
Place 4 catfish fillets in a microwave dish. Cover leaving a vent.
Microwave on high for 10 minutes rotating dish occasionally. Uncover and sprinkle with grated cheese. Microwave uncovered for 30 seconds or until cheese is melted.