Cashew pasta
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ⅓ | cup | Olive oil |
| 3 | Cloves chopped garlic; (up to 4) | |
| 2 | tablespoons | Oregano; basil, rosemary, (up to 3) |
| Parmesan | ||
| Crumbled Feta | ||
| 1 | cup | Roasted unsalted cashews |
| Fresh ground pepper | ||
Directions
No instructions were included with original recipe! -- Glen Posted to recipelu-digest Volume 01 Number 499 by Kevin Kirkland <kevink@...> on Jan 11, 1998
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