Carol's cheese ball
3 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | teaspoon | Salt |
| 2 | Cloves garlic | |
| 1 | Jar Roka | |
| 1 | Jar Old English Sharp | |
| 2 | Tubs | |
| 8 | ounces | Cream cheese |
| 2 | tablespoons | Red wine vinegar |
| Cracker Barrel cheese | ||
Directions
Mash garlic and salt till a paste forms. Blend in all cheeses and beat with a blender. Add the vinegar and blend till smooth. Mold into 3 cheese balls. These can be frozen at this time. Thaw to serve. Before serving, "roll" in chopped nuts.
Recipe By : Kathy Molitor
From: Western Mexican Cookbook
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