Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| ¾ cup | Water |
| 1 tablespoon | Vegetable Oil |
| 1 tablespoon | Honey |
| 2 tablespoons | Dried Onion |
| 1¼ cup | Bread Flour |
| ½ cup | Whole Wheat Flour |
| ¼ cup | Rye Flour |
| 1½ tablespoon | Powdered Milk |
| ¾ teaspoon | Salt |
| 2 teaspoons | Caraway Seeds |
| 2 teaspoons | Yeast |
Put ingredients in breadmaker in order listed, unless using a Welbilt or DAK (reverse them, in that case).