Cape may hospitality
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3.00 | quart | Water |
| 4.00 | Tea bags | |
| 1.00 | cup | Sugar |
| 3.00 | cup | Orange juice |
| 1.00 | Heaping tb whole cloves | |
Directions
Bring water to a boil in large saucepan; add tea bags. Steep for 4 minutes; discard teaa bags. Stir in sugar, orange juice and cloves; let stand for 5 minutes. Strain into pitcher, discarding cloves.
Serve hot or cold.
Source: Great Recipes from Great Gardeners