Canine meat and grain menu

Yield: 3 Cups

Measure Ingredient
2 cups Cooked brown; (important) rice
⅔ cup Lean meat
2 teaspoons Grease or lard
¼ cup Grated veggies
\N \N *Supplements

All recipes are from Natural Health for Dogs and Cats, by Richard Pitcairn, D.V.M., Ph.D., & Susan Hubble Pitcairn Mix the above. You can cook the meat if you want to, use your judgment.

Serve slightly warm.

*For supplements, add 2 tsp. powder and 1 tsp. oil to feed daily- now this is for a 5-15 lb. dog, and the book instructs to use double supplements for a puppy.

Posted to FOODWINE Digest by S & A <shaddow@...> on Feb 17, 1998

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