Candy bar angel

9 Servings

Ingredients

QuantityIngredient
1Angel food cake -- cut into
1\" cubes
3ouncesFat-free vanilla pudding
1teaspoonPure vanilla extract
12ouncesCool Whip Lite. -- thawed
3⅔ounceButterfinger. candy bar --
Crushed

Directions

Place angel food cake cubes in a 9 x 13" baking pan. Mix vanilla pudding according to package directions, adding the vanilla extract.

Spoon vanilla pudding mixture over the cake cubes. Then, spread whipped topping over top pudding. Sprinkle with crushed candy bar.

Recipe By : Original By The Mr. Food Cookbook From: Kkrw84a@... (Gina Barber)Date: 4 May 1996 16:16:27 Gmt