Café godiva vanilla nut freeze

1 Servings

Ingredients

QuantityIngredient
8ouncesBrewed Café Godiva Vanilla Hazelnut; (room temperature)
4ouncesMilk
1teaspoonSugar
8largesIce cubes
Chopped hazelnuts

Directions

Combine Café Godiva Vanilla Hazelnut, milk, sugar and ice cubes in blender.

Blend until smooth. Top with chopped hazelnuts. YIELD: 2 servings PREPARATION: 10 minutes

Posted to recipelu-digest Volume 01 Number 459 by Bunny <layla696@...> on Jan 5, 1998