Yield: 1 servings
| Measure | Ingredient |
|---|---|
| ⅓ cup | Olive oil |
| 4 teaspoons | Lemon juice |
| 1 tablespoon | Mayonnaise |
| 2 \N | Garlic cloves, minced |
| 2 \N | Anchovy fillets, minced(opt) |
Whisk together all ingredients in small bowl until well combined.
Favorite recipe from Alaska Seafood Marketing Institute.
Submitted By MICHAEL ORCHEKOWSKI On 11-21-94