Butter crisps

Yield: 4 Servings

Measure Ingredient
1 cup Oleo
1 pack (3 oz.) cream cheese
1 cup Sugar
1 Egg yolk
1 teaspoon Vanilla
2¼ cup Flour
½ teaspoon Salt
¼ teaspoon Baking powder

In a large mixing bowl, cream together the oleo and cream cheese - gradually add sugar and beat until light and fluffy. Beat in egg yolk and vanilla. Sift together flour, salt and baking powder - gradually add to the creamed mixture. With cookie press form cookies on ungreased baking sheet.

Bake in preheated oven, 350 degrees, for 12 to 15 minutes. Remove to wire rack to cool. busted by sooz

Recipe by: Key Gourmet

Posted to recipelu-digest by sooz <kirkland@...> on Mar 25, 1998

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