Brownie oat no fat cookies
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
No-stick spray | ||
⅔ | cup | Flour |
⅔ | cup | Sugar |
1 | cup | Oats |
⅓ | cup | Cocoa |
1 | teaspoon | Baking powder |
¼ | teaspoon | Salt |
2 | Egg whites | |
⅓ | cup | Karo light corn syrup |
1 | teaspoon | Vanilla |
Directions
Spray cookie sheet with no-stick spray. Heat oven to 350°. Combine flour, sugar, oats, cocoa, baking powder and salt. Add egg whites, corn syrup and vanilla. Stir until dry ingredients are just moist. Drop onto cookie sheet by spoonfulls. Bake 8 to 10 minutes. Cool 5 minutes on cookie sheet then remove to wire rack.
Recipe by: Karo Syrup Recipe
Posted to TNT Recipes Digest by "Patricia D. Thornburgh" <THORNBUR_P@...> on Mar 04, 1998
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