Brown-butter frosting

Yield: 1 Recipes

Measure Ingredient
½ cup Butter
2 cups Powdered sugar
\N \N Hot water, approx 2 Tb
1 teaspoon Vanilla

Melt and stir butter in a heavy pan over medium heat till golden brown. Blend in sugar gradually. Add vanilla and hot water to make spreading consistency. Spread over warm rolls.

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