Breakfast cake

Yield: 1 Servings

Measure Ingredient
3 cups Flour
½ teaspoon Salt
4 tablespoons Sugar
3 teaspoons Baking powder
3 tablespoons Shortening; melted
1 cup Milk
1 each Egg; slightly beaten

Sift dry ingredients together. Add shortening, milk, and egg. Spread ½-inch think in greased pan. Add this top mixture: 2 T flour, 1 T cinnamon, 5 T sugar mixed together and 3 T. butter rubbed in. Bake about

30 minutes in moderate oven. NOTE: Exact temperature not give. Moderate oven 350 - 400 F. Source: Mrs. Raymond Iden, Dan Emmett Grange, Knox County, OH

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