Brandied cranberries - sl 11/86

Yield: 2 cups

Measure Ingredient
4 cups Fresh cranberries
2 cups Sugar
¼ cup Brandy
¼ cup Sugar

Place cranberries in a shallow baking pan; sprinkle with 2 cups sugar. Bake at 350F for 30 minutes, stirring occasionally. Remove from oven; stir in brandy and ¼ cup sugar. Chill. Yield: 2 cups.

November, 1986"Southern Living" Typos by Jeff Pruett.

Submitted By JEFF PRUETT On 11-03-95

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