Black bean salad

12 servings

Ingredients

Quantity		Ingredient
2	cups	French-cut green beans
3	cups	Black beans, cooked
1	cup	Garbanzo beans, cooked
1	cup	Adzuki beans (or red
		Beans), cooked
2		Onions, sliced
2		Green peppers, sliced
2		Stalks celery, sliced
2		Green onions, thin sliced
2	cups	Oil
½	cup	Honey
2		Cloves garlic, pressed
1		Lemon, juiced
1	cup	White wine
1	teaspoon	Oregano
1	tablespoon	Parsley

Directions

Combine all ingredients in large bowl, mixing thoroughly. Chill overnight.