Yield: 10 pizzas
|¾ pounds||Lean pork sausage|
|1||Minced garlic clove|
|6 ounces||Tomato puree|
|1 cup||Mozzarella cheese|
|¼ cup||Parmesan cheese|
Another Goodings Words Worth Eating Recipe from Cocoa Beach, Florida Preheat the oven to 425 degrees; grease baking sheet and set aside.
In a teflon coated skillet, brown sausage, add oregano and garlic and stir until well cooked. Drain and set aside. Place individual biscuits on prepared baking sheet; use the bottom of a floured measuring cup to flatten each biscuit into a 4 inch circle, leaving a rim round the edge. Fill with sausage and tomato puree; sprinkle with cheeses and salt. Bake 10-12 minutes or until golden brown and cheese is melted. Garnish with olives if desired.
Other meats can be substituted for the sausage; ham is delicious.
Serve with soup and salad for a light supper Submitted By KAZ LANGRIDGE On 09-24-95