Bierflip (german)

2 servings

Ingredients

QuantityIngredient
1 3/16quartBeer
8ouncesSugar
1pinchSalt
1pinchCinnamon
4Eggs
cupMilk or Cream
½cupRum

Directions

1.Mix all ingridients in a high pot and beat with mixer until foamy.

2.Serve immediately

Out of "1 X 1 Der guten Kueche" Translated by Brigitte Sealing Cyberealm BBS Watertown NY 315-786-1120