Betta' bruschetta
10 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | each | Vienna style loaf |
| ½ | cup | Miracle whip salad dressing |
| 1 | cup | Grated mozzarella cheese |
| ½ | cup | Chopped pitted ripe olives |
| 1 | each | Tomato, chopped |
| 1 | small | Clove garlic, minced |
| 1 | teaspoon | Dried oregano leaves |
| ½ | teaspoon | Pepper |
Directions
Only the tangy zip of Miracle Whip make Betta' Bruschetta a great beginning to any meal. It's a starter everyone's sure to finish.
Begin by heating the oven to 350F. Cut bread into 20 slices.
Combine remaining ingredients; spread onto slices. Place slices on a baking sheet, and bake for 15 minutes or until the cheese is melted.
Serve warm. Makes 10 servings, two pieces each. Origin: Canadian Living, Nov/94. Shared by: Sharon Stevens, Nov/94.
Submitted By SHARON STEVENS On 11-17-94