Best: tahini dip & dressing

Yield: 1 Cup

Measure Ingredient
½ cup Tahini
⅓ cup Lemon juice
¼ cup Extra-virgin olive oil
¼ cup Water
1 \N Garlic clove, minced
½ teaspoon Ground cumin
¼ teaspoon Hot pepper sauce
¼ teaspoon Salt

In small bowl, stir together tahini, lemon juice, oil and water until smooth; stir in garlic, cumin, hot pepper sauce and salt.

Source: Canadian Living magazine, Apr 95 Presented in article by Elizabeth Baird: "Only The Best" Recipe by Canadian Living Test Kitchen

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