Yield: 1 Servings
|1 pack||Frozen raspberries|
|1 \N||An sour pitted cherries|
|\N \N||Lemon juice to taste|
Source: Telshe Yeshiva Women, Chicago- Food Fair 1996 Mix can juices together, add eggs. Cut up the fruits and add to liquid. Add a bit of lemon juice. Refrigerate and chill.
Posted to JEWISH-FOOD digest by kblindow@... (Kuppel/Rebekkah Lindow) on Apr 5, 1998