Basic miso soup

Yield: 6 Servings

Measure Ingredient
1 2-3" piece EDEN Wakame
4 cups Water
½ small Onion; thinly sliced
½ medium Carrot; diced
2 tablespoons EDEN Miso (any variety), dissolved in...
2 tablespoons Water
2 Green onions finely chopped

Rinse Wakame. Cover with water and soak for 5 minutes. Remove rib and dice. Meanwhile, bring 4 cups water to a boil. Add onions, simmer for 3 minutes. Add carrots and Wakame, simmer for 5 more minutes. Remove from heat and add dissolved miso, stirring in well. Do not boil once miso is added. Garnish with green onions and serve.

Prep Time: 10 minutes Cooking Time: 10 minutes Yield: 5-6 servings Copyright 1994 Eden Foods, Inc. <Electronic Format courtesy of Karen Mintzias>

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