Basic miso soup
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | 2-3\" piece EDEN Wakame | |
| 4 | cups | Water |
| ½ | small | Onion; thinly sliced |
| ½ | medium | Carrot; diced |
| 2 | tablespoons | EDEN Miso (any variety), dissolved in... |
| 2 | tablespoons | Water |
| 2 | Green onions finely chopped | |
Directions
Rinse Wakame. Cover with water and soak for 5 minutes. Remove rib and dice. Meanwhile, bring 4 cups water to a boil. Add onions, simmer for 3 minutes. Add carrots and Wakame, simmer for 5 more minutes. Remove from heat and add dissolved miso, stirring in well. Do not boil once miso is added. Garnish with green onions and serve.
Prep Time: 10 minutes Cooking Time: 10 minutes Yield: 5-6 servings Copyright 1994 Eden Foods, Inc. <Electronic Format courtesy of Karen Mintzias>