Barbecued spareribs ii
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | pounds | Pork or lamb spareribs, cut into serving pieces |
| 2 | teaspoons | Chili powder |
| 2 | cups | Barbecue sauce (recipe) |
| 2 | tablespoons | Lemon juice (optional) |
Directions
1. Place spareribs in a large, shallow, heat-resistant, non- metallic baking dish. 2. Heat, uncovered, in Microwave Oven 7 minutes. 3. Turn spareribs over and heat an additional 7 minutes 4. Drain off excess fat. 5. Conmbine chili powder and barbecue sauce. 6. Pour half of sauce over ribs. 7. Heat, uncovered, in Microwave Oven 4 minutes. 8.
Turn spareribs again. Sprinkle with lemon juice if desired 9. Pour on remaining sauce and heat, uncovered, for 8 minutes or until fork-tender. Pork should always be cooked until well-done.