Barbecued chicken and prawns
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Whole chicken breasts | ||
| Green peeled prawns | ||
| White wine | ||
| Lemons | ||
| Olive oil | ||
| Black pepper | ||
Directions
SOURCE: AUSTRALIAN VOGUE WIN
Marinate chicken and prawns in a mixture of white wine and lemon juice for 1 hour before cooking. Barbecue on hotplate moistened with olive oil. Squeeze lemon over chicken and prawns while cooking and season with freshly ground black pepper. Prawns only take a few minutes to cook. June Satterley. Bon-Appetit, Exec.Chef. Magnus Johansson
Submitted By SHERREE JOHANSSON On 09-28-94