Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 2 tablespoons | Salt |
| 2 tablespoons | Sugar |
| 1 tablespoon | Brown sugar |
| 2 teaspoons | Chili powder |
| 2 teaspoons | Paprika |
| 1 teaspoon | Cumin |
| ½ teaspoon | Cayenne pepper |
| ½ teaspoon | Black pepper |
| ½ teaspoon | Garlic powder |
| ½ teaspoon | Onion powder |
Combine all spices in a small bowl. Store in an air tight container. To use: rub on meat before grilling.