Banana splce cookles
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Shortening |
| 1 | cup | Packed brown sugar |
| 2 | eaches | Eggs |
| 1 | cup | Mashed ripe bananas -- 2 to |
| 3 | Medium | |
| 2 | cups | All-purpose flour |
| 2 | teaspoons | Baking powder |
| ½ | teaspoon | Ground cinnamon |
| ¼ | teaspoon | Baking soda |
| ¼ | teaspoon | Ground cloves |
| ¼ | teaspoon | Salt |
| ½ | cup | Walnuts -- chopped |
| ½ | cup | Raisins |
Directions
In a mixing bowl, cream shortening and brown sugar. Add eggs and bananas; mix well. Combine dry ingredients; add to creamed mixture and mix well. Stir in nuts and raisins. Chill (dough will be very soft). Drop by rounded teaspoonfuls onto greased baking sheets. Bake at 350 deg. for 8-10 minutes or until lightly browned. Yield: 3 dozen Recipe By : Taste of Home