Banana bread 2

Yield: 16 Servings

Measure Ingredient
2½ cup Unbleached flour
1 cup Granulated sugar
2 teaspoons Baking powder
2 teaspoons Cinnamon
1 teaspoon Baking soda
½ teaspoon Nutmeg
½ teaspoon Cloves
1 cup Bananas; mashed
1 cup Water
½ cup Fat-free sour cream
2 Egg whites; whipped

Preheat oven at 350. Prepare a 8 x 4 x 2" loaf pan with cooking spray and flour; set aside. In a mixing bowl, combine flour, sugar, baking powder, cinnamon, baking soda, nutmeg, and cloves. In another mixing bowl, combine bananas, water, sour cream, and egg whites. Mix dry ingredients with wet ingredients just until moistened. Pour batter into prepared pan. Bake 60 minutes.

Posted to Digest eat-lf.v096.n141 Date: Mon, 2 Sep 1996 22:04:16 -0500 From: matejka@... (Anita A. Matejka)

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