Bahama fried fish *

Yield: 4 Servings

Measure Ingredient
3 pounds Fresh fish fillets
\N \N Lemon pepper
\N \N Garlic salt
1 cup Pancake mix
1 cup Italian bread crumbs
¼ cup Water
1 \N Egg; beaten
\N \N Peanut oil

Preheat electric skillet to 350 degrees. Cut fish in bite-sized pieces. Lightly sprinkle with lemon pepper and garlic salt. Combine pancake mix and bread crumbs in a paper bag. Dip fish in water and egg mixture. Shake fish in bag to coat with crumbs. Fry in oil for 7 minutes, or until golden brown, turning once. Serve immediately.

Posted by Patti Anderson, Prodigy.

Shared on rec.food.recipes by Judi M. Phelps, 6/15/95. Internet: jphelps@... Submitted By JUDI MAE PHELPS <JPHELPS@...> On MON, 19 JUN 1995 151156 GMT

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