Bacon, cheese and tomato sandwiches
3 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | Slices Bacon | |
3 | Slices Rye Bread, Toasted | |
2 | tablespoons | Mayo Or Salad Dressing |
½ | teaspoon | Dried Dill Weed |
1 | Large Tomato, Sliced | |
3 | Slices Swiss Cheese |
Directions
Place bacon on microwave rack in glass dish. Cover loosely and microwave until crisp, 2-½ to 3-½ minutes. Spread toast with mayonnaise; sprinkle with dill. Place toast slices on serving plate; top with tomato and cheese slices. Crumble bacon and sprinkle over top. Microwave uncovered on high (100%) until cheese begins to melt, 1 to 1-½ minutes. From: Syd's Cookbook.
File
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