Baby plum cake

Yield: 12 Servings

Measure Ingredient
2 cups Self-rising flour
2 cups Sugar
1 cup Salad oil
3 Eggs
1 teaspoon Cinnamon (up to)
1½ cup Nuts; chopped
1 Jar baby food plums; junior-size

Place dry ingredients in a large mixing bowl. Add oil, eggs & plums, stirring well. Add nuts. Mix well, but do not beat. Bake in greased bundt pan in a non-preheated oven at 325 for 1 hour.

ANNA MAE COOKE

From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .

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