B & b
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
½ | ounce | Benedictine |
½ | ounce | Brandy |
Directions
Pour the Benedictine into a cordial glass. Carefully float the brandy on top by pouring it slowly over a teaspoon turned bottom-side up. Be careful not to let the ingredients mix.
Recipe By : Joe Robertson