Artichoke with butter
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Artichoke | |
| ¼ | cup | Butter |
| Dash of garlic salt or pwdr | ||
Directions
wash and trim artichokes. put water in a pot large enough to cover the artichokes. bring to a boil. turn down to a simmer. cook in simmering water for 15 to 20 min. or until a pulled leaf comes loose . sauce: melt butter and add a dash of garlic salt or powder. My Favorite!
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