Yield: 12 Servings
| Measure | Ingredient |
|---|---|
| 1 cup | Flour |
| ½ teaspoon | Cinnamon |
| ¼ teaspoon | Nutmeg |
| ¼ cup | Brown sugar |
| ¼ cup | Oil |
| ⅔ cup | Applesauce |
| 3 teaspoons | Baking powder |
| ½ teaspoon | Salt |
| ¾ cup | Rolled oats |
| 1 | Egg |
| ⅓ cup | Milk |
Preheat oven to 375øF, prepare pans. Mix dry ingredients well with a fork.
Beat egg, then add oil & milk, stir in applesauce. Add the dry mix to the wet mix until just combined. Spoon into pans & bake for 20 mins or until cooked.
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