Apple & banana aside

Yield: 1 Batch

Measure Ingredient
2 \N Bananas, peeled and sliced
2 \N Apples, peeled, cored and cut in slices
\N \N Juice of half a lemon
¼ cup Packed brown sugar
¼ \N Flour
¼ cup Butter

TOPPING

Note: Use about 1 banana and 1 apple for each two diners to increase recipe. Do not decrease.

In a buttered casserole, arrange a layer of apple slices and banana slices. Drizzle with lemon juice, dot with butter and sprinkle with a little sugar. Make another layer of fruit.

Cream together (until crumbly) the topping ingredients; sprinkle over fruit mixture.

Bake at 325 F. for 30-40 minutes.

Nice side dish to meal or as a dessert with vanilla ice cream.

From vegan.zip at Michelle Stewart's SunShine PC Board in Pembroke Pines, FL. Source unknown. Formatted by Cathy Harned.

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