Antipasto salad bowl
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | small | Head romaine lettuce; broken in bite-size pieces |
| 1 | cup | Cooked green beans |
| 1 | cup | Cooked zucchini |
| 4 | slices | Salami; cut into thin sticks or slices |
| 1 | small | Green pepper; halved, seeded and diced |
| ½ | cup | Sliced black olives |
| ½ | cup | Any type bottled Italian salad dressing |
| Grated parmesan cheese | ||
Directions
submitted by: sgjg6566@... (Julie, Michigan, USA) Place lettuce in a large salad bowl; add green beans, zucchini, salami, green pepper and olives. Drizzle salad dressing over and toss to blend; sprinkle with Parmesan cheese and toss again.
DAVE <DAVIDG@...>
RECIPEINTERNET LIST SERVER
RECIPE ARCHIVE - 17 JUNE 1996
From the 'RECIPEinternet: Recipes from Around the World' recipe list.
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